Primavista
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PRIMAVISTA FOR PRIVATE PARTIES
Our private party room is perfect for groups of 10-50 people, for all types of functions from business meetings to rehearsal dinners. Prices subject to change.
HORS D'OEUVRES MENU
FOR COCKTAIL RECEPTIONS
Primavista owners Frank and Joan Lenkerd and Executive Chef Christopher Prince
Primavista's Banquet Room
Plan to serve 12-15 pieces per person.
For receptions preceding dinner, 3-5 pieces per person is recommended.

Antipasta Skewers
With pepperoni, olives, roasted tomato, prosciutto wrapped fontina cheese & basil
  or
With artichoke, fresh mozzarella, grilled portabellas & bell peppers & fresh basil
$17.50 per 10 pieces

Crab and Sausage Strudel
Italian sausage, crab meat and fontina cheese wrapped in puff pastry and sliced
$30.00 per 10 pieces

Beef Carpaccio Crostini
Toasted Italian bread topped with raw beef, aioli, arugula and parmesan
$30.00 per 10 pieces

Meatballs
Veal meatball simmered in spicy diavolo sauce
$20.00 per 25 pieces

Risotto Croquettes
Arborio rice & reggiano coated with bread crumbs & fried. Served with Dijon cream sauce
$14.00 per 25 pieces

Chilled Shrimp
Served with lemon caper aioli and chilled spicy diavolo sauce
$2.50 per piece

Pizza
Each cut into 4 pieces
Choice of: Sausage & Artichoke, Tomato & Basil, or Pepperoni & Red Onion
$4.50 each (4 pieces)

Prosciutto Roll
Gorgonzola, pinenuts, raisins and arugula wrapped in imported prosciutto
$20.00 per 10 pieces

Mini Desserts in Chocolate Cups
Choice of: Mascarpone, Orange & Mint, Tiramisu & Chocolate Covered Coffee Bean, Zabaglione & Strawberry, Bread Pudding & Caramel Sauce
$15.00 per 10 pieces


Florencio Yllana
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