Steamed P.E.I. Mussels
With scallions, olive oil and white wine garlic butter sauce  10.99

Zucchini and Arugula salad                             With proscuitto, parmesan, oven dried tomatoes and lemon-oregano vinaigrette   7.99

Broiled Alaskan Sockeye Salmon                    Spicy bell pepper sauce, oven dried tomatoes  roasted pistachiosand garlic rapini    28.99

Sauteed Veal Scallopine
With mushrooms, pancetta and marsala cream sauce  28.99

Cioppino
Halibut, salmon, mussels, shrimp and
calamari in a spicy tomato broth    28.99

Zuccotto                                                            Mango gelato and mixed berry compote   6.99

Three Course Dinner   

Bean soup, house salad, or caesar salad

                             and

Shitake and reggiano filled ravioli with tomato veal glaze and pancetta

                             and

Choice of any dessert from our menu

                             29.99

Available Monday - Thursday